Spooky Brookies

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A rich, fudgy layer of Brownies topped with Halloween Oreos and Chocolate Chip cookie dough. Candy eyes add the perfect touch of spookiness to these Halloween Brookies!

More fun Halloween treats using candy eyes! Try a batch of Vanilla Bean Cupcakes (with a mummy frosting) or some Spider Rice Krispie Treats!

Spooky Brookies: layer of brownies with Halloween oreos, chocolate chip cookie dough and edible "eyes"

What are Brookies?

Brookies are the pinterest phenomenon that combine chewy chocolate chip cookies with fudgy brownies.

You cover brownie batter with a layer of chocolate chip cookie dough, bake and cut into bars. (reminds me of cookie dough dip!)

The simple step of combining these two favorite treats makes an even more indulgent special dessert bar.

These brookies have the addition of Halloween Oreos under the chocolate chip cookie layer, making them even better. A few candy eyes on top and you’ve got a delicious holiday treat!

Halloween brookie with oreos and candy eyes.

Ingredient Notes

The Brookies I made today are total CHEATER Brookies. I used Ghirardelli Brownie Mix and Nestle Chocolate Chip Cookie Dough from a tube.

You can totally go from scratch, but I like to help out you busy bakers too!

If you want to make your own brownie batter from scratch, this Bakery Style Brownies recipe would be delicious. For the cookie dough layer, try my classic Chocolate Chip Cookies recipe.

Here’s what else I used to turn plain Brookies into Spooky ones:

  • Halloween Oreos – The orange filling adds a nice pop of color to the center of the bar. Sub regular Oreos if you don’t care about the color.
  • Chocolate Morsels – Extra chocolate chips added on top of the brookies are optional but I can’t resist the opportunity for MORE chocolate!
  • Candy eyes – These make the bars adorably spooky. You can find them online or at some craft stores. They’re fun to have on hand to turn any cookie or cupcake into an instant Halloween treat.
Spooky Brookies: layer of brownies with Halloween oreos, chocolate chip cookie dough and edible "eyes"

Step by Step Instructions

STEP 1. Make the brownie batter

Mix the ingredients for the brownies together in a bowl and pour into a brownie pan. If you’re making the cookie dough from scratch, prepare it according to recipe directions.

STEP 2. Oreo layer

Place 16 Oreos across the top of the brownie layer, spacing them evenly.

STEP 3. Cookie layer

Top the Oreo cookie and brownie layers with big spoonfuls of the cookie dough. Continue until all the cookie dough is used. You’ll be able to see some of the brownie batter peeking through.

STEP 4. Bake

Top the cookie layer with the extra chocolate chips. Bake for 34 to 40 minutes.

STEP 5. Add eyes and chill

Press the candy eyes onto the top of the cookies over melted chocolate chips. Let the bars cool in the pan, then cover and refrigerate for 2 hours before slicing into bars.

The recipe makes about 16 bars.

More Brookie Flavors

Love Brookies? Here are some of my favorite flavor combinations. You can totally add the Halloween Oreos and spooky candy eyes to any of these great flavors!

Recipe FAQs

What size pan do I need to make Brookies?

The brownie mix I used was for an 8 x 8 inch pan. Different brands have different boxes for different sized pans, so you can totally make this in a larger pan if you adjust your box mix accordingly!
If you do use a bigger pan with more brownie mix, you’ll need extra cookie dough and more Oreos to cover the whole thing!

How do you store Brookies?

Store these covered at room temperature. No need to chill once they’re set!

Where do you buy candy eyeballs?

Edible candy eyes can be found at craft stores like Joann’s and Michaels or purchased online. You can also find them in most grocery stores in the baking aisle.

More Halloween Treats

Easy Brownies and Bars

See all Brownies and Bars recipes

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Spooky Brookies

5 from 1 vote
By: Aimee
A rich fudgy layer of Brownies topped with Halloween Oreos and Chocolate Chip cookie dough. Ever feel like somebody’s watching you??
Prep Time: 15 minutes
Cook Time: 35 minutes
Additional Time: 2 hours
Total Time: 2 hours 50 minutes
Servings: 16 bars

Ingredients 

For the brownie layer:

  • 1 box Ghirardelli Chocolate Supreme Brownie Mix 18.75 ounce (makes an 8x8inch pan)
  • ¼ cup water
  • cup vegetable oil
  • 1 large egg

For the cookie layer:

  • 16 Halloween Oreos
  • 1 package Nestle Chocolate Chip Cookie Dough 16.5 ounce (in the refrigerated tube)
  • ½ cup Ghirardelli milk chocolate morsels
  • 32 candy “eyes”
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Instructions 

  • Preheat oven to 325 degrees F. Line an 8 or 9inch square baking dish with parchment paper. Set aside.
  • Mix ingredients for brownies in a large bowl using a whisk. Mix until just combined. Pour into bottom of baking dish, spreading so batter goes all the way to the sides.
  • Top with 16 Oreo cookies.
  • Breaking the chocolate chip cookie dough into chunks, drop by tablespoons onto the brownie/Oreo layer. Continue until all cookie dough is used, and brownies are nearly covered.
  • Top with extra milk chocolate morsels (optional).
  • Bake for 35-40 minutes. Press “eyes” onto melted chocolate chips. Allow brookies to cool at room temperature. Once cooled, cover with foil and refrigerate for 2 hours (or overnight). Cut into 16 bars. ENJOY.

Notes

  • What size pan do I need to make Brookies? The brownie mix I used was for an 8 x 8 inch pan. Different brands have different boxes for different sized pans, so you can totally make this in a larger pan if you adjust your box mix accordingly!If you do use a bigger pan with more brownie mix, you'll need extra cookie dough and more Oreos to cover the whole thing!
  • Store these covered at room temperature. No need to chill once they're set!
  • Where do you buy candy eyeballs? Edible candy eyes can be found at craft stores like Joann's and Michaels or purchased online. You can also find them in most grocery stores in the baking aisle.

Nutrition

Serving: 1square, Calories: 217kcal, Carbohydrates: 29g, Protein: 1g, Fat: 11g, Saturated Fat: 3g, Polyunsaturated Fat: 6g, Cholesterol: 13mg, Sodium: 70mg, Fiber: 1g, Sugar: 18g
Course: Brownies and Bars
Cuisine: American
Did you make this recipe?Mention @shugarysweets or tag #shugarysweets!

Chocolate chip cookies meet brownies and Halloween Oreos in these fun and easy Brookie bars. Spooky Brookies are a great for Halloween parties or as a lunchbox surprise for the kids!

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About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

Learn more about Aimee.

Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

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Posted on October 20, 2020

Comments & Reviews

  1. 5 stars
    These are amazing, super cute and delicious, I love that we can decorate them for every holiday and they work perfectly.

  2. These Brookes are super cute! I will be making them soon… Just wondering if anyone has made them using a 13×9 pan? If so, would you double the ingredients & how long for the baking time? YuM! I can’t wait to sink my teeth into some…..

    1. Since they use a boxed mix for the brownies, you could just buy one that makes a 13×9 sized pan 🙂 Different brands have different sized boxes. Also, the cookie dough comes in large rolls, so it’s a win for you 🙂

  3. I do think the many principles you may have available for your publish. They can be actually persuading which enables it to certainly get the job done. Still, the threads are too short first off. May well you desire prolong these people a little from up coming moment? Thank you for this submit.

5 from 1 vote

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