Ambrosia Fruit Salad Recipe

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Bring extra sweetness to your holiday table with this Ambrosia Salad recipe! Toss canned fruit with whipped cream and marshmallows to create an easy an easy side dish.

No holiday meal is complete without a cold, fruity salad. This Frozen Cranberry Salad is another must-try! This Pistachio Salad is also a favorite among readers!

Ambrosia fruit salad in a round, scalloped edge bowl.
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What is the Recipe for Ambrosia Salad

Ambrosia is a fruit salad with sweet creamy dressing. Originally from the American south, this dish is now a popular part of holiday meals across the United States.

Depending on the cook, there are many different ways to make classic Ambrosia.

  • Virtually all Ambrosia Salad recipes include canned fruit, a creamy dressing, coconut and/or marshmallows.
  • Some include nuts, chocolate or other mix-ins too.
  • This dish is the kind of “salad” that makes you question the meaning of the word. Ambrosia is decadent and rich–more similar to a dessert than a typical dinner salad.

The combination of fruits, cream, and coconut is delicious on a holiday dinner plate.

Whether you grew up eating this easy Ambrosia Salad or are trying it for the first time, this recipe is a great Christmas side dish!

Paired with your classic sweet potato casserole, and of course some cheesy hashbrown casserole, your family and friends will love it.

Remember to give our lemon jello salad a try next time!

Ambrosia Salad Ingredients

Ingredients needed to make ambrosia salad.
  • Whipped Cream – My homemade whipped cream is delicious in today’s recipe, but Cool Whip (whipped topping) works too.
  • Fruit Flavored Mini-Marshmallows – I love the color and flavor these add! Of course, regular miniature marshmallows are a fine substitute.
  • Sour Cream – For a sweeter twist, substitute vanilla pudding instead.
  • Maraschino Cherries – Make sure to remove the stems first.
  • Pineapple Chunks – Crushed pineapple works well in this Ambrosia Salad recipe too.
  • Mandarin Oranges- Swap out all the canned fruit for a couple cans of fruit salad instead!
  • Coconut – Use the sweetened flakes to add some crunchy texture and delicious flavor to the fruit salad. Or toast the coconut for delicious texture.
Ambrosia salad served in white ramekins.

How to Make Ambrosia Salad

  • In a large bowl, mix the whipped cream and sour cream first. Then fold in the fruits, shredded coconut, and marshmallows.
  • You could also use vanilla yogurt instead of sour cream if preferred.
  • Cover and chill Ambrosia Salad for at least an hour before serving.
  • Store in an airtight container in the fridge for 2 to 3 days.

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Ambrosia Salad Recipe

5 from 4 votes
By: Aimee
Bring extra sweetness to your holiday table with this Ambrosia Salad recipe! Toss canned fruit with whipped cream and marshmallows to create an easy an easy side dish.
Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 1 hour 5 minutes
Servings: 8 servings

Ingredients 

  • 8 Ounces Whipped Cream
  • 2 Cups Fruit Flavored Mini Marshmallows
  • 1 Cup Sweetened Coconut
  • ½ Cup Sour Cream
  • 1 Can Pineapple Chunks 20 ounces, drained
  • 1 Jar Maraschino Cherries 10 ounces, drained
  • 1 Can Mandarin Oranges 11 ounces, drained
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Instructions 

  • Thoroughly mix together the sour cream and whipped cream in a medium mixing bowl.
  • Remove any stems from the cherries. Add all remaining ingredients and fold in until evenly distributed.
  • Cover and chill for about an hour before serving. Enjoy!

Notes

    • You could also use vanilla yogurt instead of sour cream if preferred.
    • Cover and chill Ambrosia Salad for at least an hour before serving.
    • Store in an airtight container in the fridge for 2 to 3 days.

Nutrition

Serving: 0.5cup, Calories: 205kcal, Carbohydrates: 24g, Protein: 2g, Fat: 12g, Saturated Fat: 8g, Polyunsaturated Fat: 3g, Cholesterol: 30mg, Sodium: 40mg, Fiber: 2g, Sugar: 18g
Course: Desserts
Cuisine: American
Did you make this recipe?Mention @shugarysweets or tag #shugarysweets!

Easy Side Dish Recipes

Creamy, cold and sweet Ambrosia Salad never goes out of style! Our version of the nostalgic holiday side dish is easy to make and full of fruity flavor.

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About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

Learn more about Aimee.

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Posted on May 28, 2024

Comments & Reviews

  1. 5 stars
    I have been making this for many years! Sometimes I add 1 small box of orange jello to all the fruit in a big bowl with the coconut & Cool whip! YUMMY!

5 from 4 votes

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