An easy, delicious candy recipe that you can make in the microwave! With caramel, almonds, peanuts, pecans and chocolate these Caramel Nut Clusters have something for everybody.
Whether you love making homemade peppermint patties, or you want an easy candy like our rocky road fudge, I’ve got all the tips and tricks in every recipe to give YOU success!
Easy Microwave Candy Recipe
Homemade candy is one of my favorite things to make for people, especially around the holidays. A plate of peanut butter fudge or a bag filled with Saltine toffee created with love feels extra special!
These Caramel Nut Clusters are one of the easiest candies you can make and they test AMAZING! If you love my Turtle Fudge Recipe or Snickers candy bars, these are going to be right up your ally.
All you need for this recipe is a
- microwave
- a baking sheet
- and a few basic ingredients
Whip up a batch of holiday candy today!
Ingredient Notes
- Nuts – I used a combination of peanuts, almonds and pecans. You can swap out these with other nuts you like with chocolate if desired, just make sure they are roasted and salted for best flavor. We like to toast the nuts for extra flavor.
- Caramel bits – If you can’t find caramel baking bits, substitute unwrapped caramel candies.
- Milk chocolate – Substitute melted dark or white chocolate if preferred.
- Butter – The nuts will already be salted so be sure to use unsalted butter so the clusters don’t get overwhelmingly salty.
Tips and Tricks
- When you’re using your microwave to melt and combine ingredients, be sure to stir regularly. I start with one minute in the microwave to melt the butter with the caramel, then stir before heating another 30 seconds or so.The amount of time it takes to get everything melted and smooth will vary depending on the strength of your microwave so you may need more or less time than I did.
- Line your baking sheet with parchment paper before placing the nut clusters on it to set to prevent sticking and make clean up easier.
- Use your fingers to shape the clusters into a more attractive round shape after plopping them on your baking sheet and before adding the melted chocolate.
- Place a batch of these Caramel Nut Clusters in a mason jar topped with a ribbon for an easy holiday gift! I love having homemade treats on hand to give as small tokens of appreciation to people in my life.
Recipe FAQs
Definitely! If you don’t have a microwave or prefer not to use it, you can heat the butter, caramel and cream in a stove pan on low to medium heat to get everything melted and combined. Stir constantly while heating and be careful not to let it boil.
For melting the chocolate sans microwave, you will need to use a double boiling method.
Store these in an airtight container in the refrigerator. They will keep for about one week.
Absolutely. If you need this to be peanut free, you can sub more almonds or pecans in their place.
Serve them alongside some Pecan Praline Candy with a few squares of Candy Cane Fudge or all on their own. It really is THAT easy to create your own delicious candy at home.
More Candy Recipes
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Ingredients
- 1 bag Premium Caramel Bits, or 25 caramel candies, unwrapped 11 ounce
- 1 Tablespoon Unsalted Butter
- 1 Tablespoon Heavy Cream
- ½ cup Almonds chopped
- ½ cup Dry Roasted Salted Peanuts
- ¾ cup Halved Pecans
- 6 ounces Milk Chocolate melted
Instructions
- Lay a piece of parchment paper over a large cookie sheet. Set aside.
- In a large, microwave safe bowl, add caramels, butter and heavy cream. Microwave on high for one minute.
- Stir and microwave an additional 30 seconds. Stir (if not yet completely melted, add another 30 seconds).
- Fold in nuts.
- Drop by large tablespoon onto parchment paper lined cookie sheet. Shape scoops with fingertips so they look nice.
- Spoon a dollop of melted chocolate onto each cluster. Refrigerate until set (about 15 minutes). Store in airtight container in refrigerator for one week. ENJOY.
Notes
- When you’re using your microwave to melt and combine ingredients, be sure to stir regularly. I start with one minute in the microwave to melt the butter with the caramel, then stir before heating another 30 seconds or so.The amount of time it takes to get everything melted and smooth will vary depending on the strength of your microwave so you may need more or less time than I did.
- Line your baking sheet with parchment paper before placing the nut clusters on it to set to prevent sticking and make clean up easier.
- Use your fingers to shape the clusters into a more attractive round shape after plopping them on your baking sheet and before adding the melted chocolate.
- Place a batch of these Caramel Nut Clusters in a mason jar topped with a ribbon for an easy holiday gift! I love having homemade treats on hand to give as small tokens of appreciation to people in my life.
Nutrition
Skip the expensive box of holiday chocolates, put down the candy thermometer and make these Caramel Nut Clusters instead!
Wish the recipe was here with the good picture. Candy looks very Yummmmmyy
If you click the link above it will take you to the recipe to print it out!
I love candy of any kind too. This looks amazing and I love how easy these are to make!!!
I, too, am a fanatic of the candy variety. These look perfect to hand out during Christmastime!
These look so delicious! they are so cute and simple. <3 Pinned!
These look like they’d be right up my alley! Definitely must try!
My kind of dessert! Love nuts so I am all over this lovely recipe…Pinned!
Thanks for pinning Cathy!!
Oh, wow…these are so simple that they are hard to resist! I absolutely love sweet-and-salty stuff together.
I love candy like this — crunchy, chewy, sweet, and salty! These look delicious!
All my favorite nuts covered in caramel? I like the idea of putting a warning label on them – “make at your own risk!” I would eat the whole batch, it’s just the way I am with nuts. Looks so delicious!
Oh man, these look extremely addictive , maybe I’ll add a warning label when I make them 😉
CANNNDDYYYYYY!
Candy that’s done in the microwave!! Okay that’s just awesome!!
You need to sell these in a candy store, Aimee! They are gorgeous!
Thanks Eva! Can I call the candy shop “Shugary Sweets?” hehe
They look wonderful! I love caramel and with the chocolate and peanuts, so good! Like a Snickers meets Turtle!
Yes! Love that comparison. Snickers meets turtle!! Thanks for stopping by Averie!